焼肉昭起

A5 rank Japanese Black beef, carefully selected from female cows

880 yen (tax included) ~

We offer A5-ranked Japanese Black Beef from carefully selected female cows! Our specially selected kalbi and loin allow you to enjoy the natural flavor of Japanese Black Beef. Our Sendai beef fillet is surprisingly tender even when cut thick, with a smooth texture that goes down easily. Our homemade sauces, tailored to each cut, further enhance the flavor of the meat, creating the ultimate dining experience.

Even the a la carte dishes are carefully prepared.

380 yen (tax included) ~

We are proud of not only our yakiniku but also our a la carte dishes. The sweetly seasoned kimchi pairs perfectly with the meat, creating an exquisite harmony in your mouth. Furthermore, the flavor of our chijimi is further enhanced when enjoyed with our special homemade sauce. You will no doubt be captivated by our many dishes, which are made with great care.

Banshu-style hinepon

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Born from the traditions of Banshu, hinepon is an appealing dish with a rich flavor that becomes more apparent the more you chew it.The unique flavor and juiciness dance in your mouth, and the combination with ponzu creates the perfect compatibility. It also pairs exceptionally well with alcohol and rice, so you can enjoy it on any occasion.

Our commitment to A5-grade Japanese Black Beef and Sendai Beef!

The Kuroge Wagyu beef we serve is made using only the most carefully selected cuts of A5 rank beef.We have set a standard of using only female cows, and are particular about the fine texture and tenderness of the fat! Sendai beef makes use of the different flavors of each cut, such as fillet and loin, and we bring out the maximum flavor with our homemade paste sauce and a light soy sauce-based sauce.

We are particular about handmade products!

In addition to yakiniku, you can also enjoy our carefully made, homemade dishes to your heart's content.Each dish is carefully prepared, allowing you to fully enjoy the flavor of the ingredients.The dressing used for the salad is homemade, made with a combination of fresh vegetables and spices! The cold noodle soup is also made with homemade stock, giving it a deep, rich flavor that spreads throughout your mouth.

A spacious Japanese-style space perfect for banquets. All tables are stainless steel for a clean look. The layout is designed to create a calm atmosphere while allowing for a sense of distance for lively conversation, making it perfect for large banquets.

Counter seats are ideal for small groups.The staff are very close to you, so you can enjoy the live cooking while you dine! The counter is made of stainless steel, giving it a retro feel.

It features a calm space with a Japanese atmosphere and an open kitchen.The hygienic stainless steel tables and retro-style counter create a nostalgic and relaxing atmosphere for you to enjoy your meal.

The outstanding flavor of high-quality Wagyu beef

We use carefully selected A5 rank Japanese Black Beef and Sendai Beef.Enjoy it with our homemade sauce that brings out the flavor of the ingredients.

Committed to homemade

Everything from the a la carte dishes to the meat sauces and dressings is homemade! Enjoy our dishes that have been carefully prepared down to the smallest detail.

A Japanese-style interior

The nostalgic atmosphere of a popular yakiniku restaurant and the Japanese atmosphere are a perfect match.